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Terrapin Ridge Jam Balsamic Garlic Herb


Balsamic vinegar, roasted garlic and herbs come together to form the perfect gourmet jam. Delicious spread over Brie, then heated until brie is warm inside. Incredible as a glaze for pork or chicken. Spoon over a goat cheese log, warm in oven and serve with crostini. Yum!

Gluten Free.
Dairy Free. 

Simple Ingredients * Intense Flavors


Recipe Below!

Garlic Balsamic & Heb Jam Brie 

1 round of Brie
1/3 Jar Terrapin Ridge Farms Garlic, Balsamic & Herb Jam
Carefully slice off top rind of brie. Place in an oven safe dish. Spoon 1/3 jar of Garlic Balsamic & Herb Jam over top of brie cheese. Place in 275° oven until brie begins to get warm and melt. Serve with crusty bread, crackers or apple & pear slices.